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Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture
by
Frances
| Sat, 12/12/2009 - 06:59
Journal:
The Lancet
Vol. & page ref:
Volume 374, Issue 9706, Pages 2016 - 2025
Author:
Sharon Friel et al.
Year of publication:
2009
Reference url:
http://www.thelancet.com/journals/lancet/...
DOI:
doi:10.1016/S0140-6736(09)61753-0
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